The Worlds first Vegan Black Pudding. Back in 2007 the Lancashire Black Pudding Co developed a completely Vegetarian Black Pudding. It won best Vegetarian Society Best Breakfast Product, but that wasn’t enough for them. They went the even further and made it Vegan too. They use the same award winning recipe but remove the blood and fat and replace it with a mixture they have developed. a protein substance that mimics the consistency of blood and use beetroot for colour. All the ingredients are still the very best quality, no artificial and no chemicals.