Description
Our Cumbrian Dry Cured Back Bacon is rubbed with curing salts and left to cure, this means you get minimal shrinkage when you cook it and gives it that traditional bacon taste.
Grilled or fried there is something about the smell of bacon cooking that invigorates your taste buds, on a fresh bread bun, filled with rashers of dry cured bacon with lashing of oozing butter, dripping out of the side, and sauce who can resist??
Why not try our Cumbrian Dry Cured Streaky Bacon!
